Skip to content
RCI-BR.003.0119.001

Chocolate Viennese Biscuits

thumb|Chocolate Viennese Biscuits

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • self-rising flour
    225 g
  • cocoa
    90 g
  • cornflour
    30 g
  • unsalted butter
    softened
    225 g
  • icing sugar
    sifted
    90 g
  • vanilla extract
    1 teaspoon
  • icing sugar
    for, dusting
    1 unit
  • chocolate
    melted
    115 g

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)