Skip to content
RCI-BR.002.0110.001

Pita PocketsMUR (Iraqi Filled Pastries)

Pita PocketsMUR (Iraqi Filled Pastries) from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • Canned chick Peas
    drained
    1/2 cup
  • water
    1/4 cup
  • tbl sesame seeds
    1 unit
  • x clove garlic
    1 unit
  • hot pepper Sauce
    1/2 tsp
  • Chopped cucumber
    1/2 cup
  • yellow squash
    julienned
    1/2 cup
  • Sliced radishes
    1/4 cup
  • Sliced green onions
    1/4 cup
  • x Pita breads (6 inch)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)