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RCI-BR.002.0102.001

Pita Crisps

Pita Crisps can be used to scoop dips, or with soups or to fill or top with anything you desire.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • garlic salt
    1/2 tsp
  • dried oregano or italian blend seasoning
    1/2 tsp
  • dried basil
    1/2 tsp
  • paprika (sweet
    smoked, or hot)
    1/2 tsp
  • crushed red pepper flakes
    1/4 tsp
  • fresh ground black pepper
    1/8 tsp
  • pita breads
    each cut into 16 triangles
    4 unit
  • extra virgin olive oil
    1/4 cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)