RCI-BR.002.0029.001

Meat and Veggie Pitas with Yogurt

Name: Meat and Veggie Pitas with Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2 servings
Cuisine: North American
Ingredients: 1 tsp oil; 2 cups strips of meat (beef (lamb or pork)); 1 tsp each ground cumin and dried oregano; 4 unit warmed pocketless pitas; 1 unit Shredded lettuce; 1 unit sliced onion; 1 unit slicedcucumber; 1 unit sliced tomato; 1 unit Plain yogurt

Meat and Veggie Pitas with Yogurt from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings2

Difficultyintermediate

Ingredients

oil
1 tsp
strips of meat (beef
lamb or pork)
2 cups
each ground cumin and dried oregano
1 tsp
warmed pocketless pitas
4 unit
Shredded lettuce
1 unit
sliced onion
1 unit
slicedcucumber
1 unit
sliced tomato
1 unit
Plain yogurt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Meat and Veggie Pitas with Yogurt

Ingredients

Method

What Makes This Variant Distinct