RCI-BR.002.0028.001

LAVASH

Name: LAVASH
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit pkg. yeast; 2 cups Warm water; 2 unit tbl. Sugar; 5 1/2 cups All purpose flour; 2 tsp salt

LAVASH from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

pkg. yeast
1 unit
Warm water
2 cups
tbl. Sugar
2 unit
All purpose flour
5 1/2 cups
salt
2 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

LAVASH

Ingredients

Method

What Makes This Variant Distinct