RCI-BR.002.0021.001

Creamy Chicken Tortilla Soup

Name: Creamy Chicken Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 4 cans (10 oz each) diced tomatoes and green chilies; 4 cans (14.5 oz each) chicken broth; 1 can (30 oz) refried beans; 1 cup corn; 4 cups shredded cooked chicken; 1 unit fried corn or tortilla strips or chips; 1 unit shredded Monterey jack cheese

From Menu and Recipes Week 7/1/07 From "Catsrecipes Y-Group"

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(10 oz each) diced tomatoes and green chilies
4 cans
(14.5 oz each) chicken broth
4 cans
(30 oz) refried beans
1 can
corn
1 cup
shredded cooked chicken
4 cups
fried corn or tortilla strips or chips
1 unit
shredded Monterey jack cheese
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Creamy Chicken Tortilla Soup

Ingredients

Method

What Makes This Variant Distinct