RCI-BR.001.0798.001

Juliennesuppe

Name: Juliennesuppe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: French
Ingredients: 2 unit leak; 3 unit potatoes; ½ unit sellery; 3 unit carrots; 1 unit suede; 1 unit Onion; 50 g butter; 1½ l soup; 150 g Peas; 1 unit handful parsley

It takes time to prepare the vegetables, but the taste you get from this soup makes it all well wort

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

leak
2 unit
potatoes
3 unit
sellery
½ unit
carrots
3 unit
suede
1 unit
Onion
1 unit
butter
50 g
soup
1½ l
Peas
150 g
handful parsley
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Juliennesuppe

Ingredients

Method

What Makes This Variant Distinct