RCI-BR.001.0695.001

Lavender Shortbread

Name: Lavender Shortbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 1/2 cups (3/4 pound) butter (at room temperature); 2/3 cup Sugar; 2 tablespoons very finely chopped dried lavender buds; 2 1/3 cups flour; 1/2 cup cornstarch; 1/4 teaspoon salt

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(3/4 pound) butter
at room temperature
1 1/2 cups
Sugar
2/3 cup
very finely chopped dried lavender buds
2 tablespoons
flour
2 1/3 cups
cornstarch
1/2 cup
salt
1/4 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Lavender Shortbread

Ingredients

Method

What Makes This Variant Distinct