RCI-BR.001.0682.001
Banana Mango Bread
.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced
Ingredients
- whole wheat flour1 cup
- all purpose flour1/2 cup
- wheat germ2 tbsp
- double acting baking powder2 tsp
- sea salt1/2 tsp
- cinnamon1 tsp
- butter or margarine1/3 cup
- brown sugar2/3 cuploosely packed
- vanilla1 tsp
- eggs2 unitbeaten
- ripe bananas1 cupmashed (approx. 4 bananas)
- ripe mango1 cupfinely diced (approx. 1 to 2 mangos)
- citrus juice1 tbsp
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)