RCI-BR.001.0537.001

Christmas Bread

Name: Christmas Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lbs flour; ¼ lbs butter; 1 quart milk; 1 to 1½ cups sugar; 1 tbsp salt; 2 unit yeast cakes or ¼ pound yeast; ½ cup water or milk; 2 tsp vanilla extract; 5 large eggs

Christmas Bread from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
5 lbs
butter
¼ lbs
milk
1 quart
sugar
1 to 1½ cups
salt
1 tbsp
yeast cakes or ¼ pound yeast
2 unit
water or milk
½ cup
vanilla extract
2 tsp
eggs
5 large

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Christmas Bread

Ingredients

Method

What Makes This Variant Distinct