RCI-BR.001.0536.001

Chicago-style Pizza Crust

Name: Chicago-style Pizza Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1½ teaspoons yeast; 1 cup warm water; ¼ cup olive oil; 3 cups flour

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

yeast
1½ teaspoons
warm water
1 cup
olive oil
¼ cup
flour
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chicago-style Pizza Crust

Ingredients

Method

What Makes This Variant Distinct