RCI-BR.001.0535.001

Cherry Chocolate Bread Puddings

Name: Cherry Chocolate Bread Puddings
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4 servings
Ingredients: 1 unit cooking spray; 2 cups bread (whole-grain); 3 tbsp cherries (dried); 1 tbsp wheat germ (toasted); ⅔ cup milk (fat-free); ¼ cup chocolate (semisweet pieces); ⅓ cup refrigerated or frozen egg product (thawed); 1 tsp orange peel; ½ tsp vanilla; 1 unit frozen light whipped dessert topping (thawed); 1 unit cocoa powder (unsweetened)

Since the recipe says to use 4 x 6 oz custard cups...i assume the recipe is 4 servings. Also, using

Prep20 min

Cook15 min

Total35 min

Servings4

Difficultyintermediate

Ingredients

cooking spray
1 unit
bread
whole-grain
2 cups
cherries
dried
3 tbsp
wheat germ
toasted
1 tbsp
milk
fat-free
⅔ cup
chocolate
semisweet pieces
¼ cup
refrigerated or frozen egg product
thawed
⅓ cup
orange peel
1 tsp
vanilla
½ tsp
frozen light whipped dessert topping
thawed
1 unit
cocoa powder
unsweetened
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cherry Chocolate Bread Puddings

Ingredients

Method

What Makes This Variant Distinct