RCI-BR.001.0485.001

Calfornia Avocado Scallion Flat Bread

Name: Calfornia Avocado Scallion Flat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 Cups flour; 2 Tbsp baking powder; 1 Tbsp salt; 2 ¼ Cups hot water; 3 unit California avocados (ripe, cut in bits); 2 ¼ Cups cold water; ½ Cup toasted (Asian) sesame oil; 1 ½ Cups thinly sliced green onions; ¼ unit toasted sesame seeds

Calfornia Avocado Scallion Flat Bread from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
9 Cups
baking powder
2 Tbsp
salt
1 Tbsp
hot water
2 ¼ Cups
California avocados
ripe, cut in bits
3 unit
cold water
2 ¼ Cups
toasted (Asian) sesame oil
½ Cup
thinly sliced green onions
1 ½ Cups
toasted sesame seeds
¼ unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Calfornia Avocado Scallion Flat Bread

Ingredients

Method

What Makes This Variant Distinct