RCI-BR.001.0399.001

Knedle sa Sljivama

Name: Knedle sa Sljivama
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Serbian
Ingredients: 1 kg potato; 2 small cups oil; 2 unit eggs; 15 unit – 20 tbsp wheat groats; 15 unit – 20 tbsp (or more) flour; 1 unit salt; 1 unit breadcrumbs (as much as you need) for later usage; 1 unit some sugar; 1 unit about 20 medium plums

thumb|Potato dumplings with plums (Knedle sa sljivama) Potato dumplings with plums

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

potato
1 kg
cups oil
2 small
eggs
2 unit
– 20 tbsp wheat groats
15 unit
– 20 tbsp (or more) flour
15 unit
salt
1 unit
breadcrumbs (as much as you need) for later usage
1 unit
some sugar
1 unit
about 20 medium plums
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Knedle sa Sljivama

Ingredients

Method

What Makes This Variant Distinct