RCI-BR.001.0276.001

Cream Cheese Bread

Name: Cream Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: ⅓ cup milk; 1 unit egg; 1 cup cream cheese (broken into small chunks); ¼ cup butter; 3 Tbsp sugar; 1½ Tsp salt; 3 cups bread flour; 2½ Tsp instant yeast

Bread machine recipe. This recipe is excellent for additions like nuts, raisins, etc. * Source: BMRC

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

milk
⅓ cup
egg
1 unit
cream cheese (broken into small chunks)
1 cup
butter
¼ cup
sugar
3 Tbsp
salt
1½ Tsp
bread flour
3 cups
instant yeast
2½ Tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Cream Cheese Bread

Ingredients

Method

What Makes This Variant Distinct