RCI-BR.001.0244.001
Georgian Cheese Bread
* Makes 12 to 16 servings.
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- pkg dry yeast2 unit
- + ½ teaspoon sugar1 tablespoon
- lukewarm milk1¼ cups
- salt2 teaspoons
- butter½ cupsoftened
- flour4½ cups
- sugar1 tablespoon
- salt1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)