RCI-BR.001.0143.001

Beer Can Date Bread

Name: Beer Can Date Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 unit Empty beer cans; 2 tbsp Soda; 1 cup dates; 2 cup beer; 3 tbsp butter; 1 cup maple syrup; 1 tbsp vanilla; 2 unit eggs; 4 cup Whole Wheat pastry flour; 1 cup pecans

Beer Can Date Bread from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Empty beer cans
8 unit
Soda
2 tbsp
dates
1 cup
beer
2 cup
butter
3 tbsp
maple syrup
1 cup
vanilla
1 tbsp
eggs
2 unit
Whole Wheat pastry flour
4 cup
pecans
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Beer Can Date Bread

Ingredients

Method

What Makes This Variant Distinct