RCI-BF.003.0085.001

Blue Corn Porridge

Name: Blue Corn Porridge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Native American
Ingredients: 3½ cups water; 1 teaspoon salt; 1¼ cups roasted blue (or yellow) cornmeal

[http://www.fns.usda.gov/fdd/recipes/hhp/fdpir-cookbk_river1.pdf A River of Recipes: Native American

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

water
3½ cups
salt
1 teaspoon
roasted blue (or yellow) cornmeal
1¼ cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Blue Corn Porridge

Ingredients

Method

What Makes This Variant Distinct