RCI-BF.003.0083.001

Milk Žur

Name: Milk Žur
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Belarusian
Ingredients: 0 unit .75 l Oatmeal Water; 0 unit .5 l boiled milk (warm); 0 unit .5 cupful sour cream; 1 tsp caraway seeds; 1 unit tblsp minced dill; 1 unit salt

Milk Žur from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

.75 l Oatmeal Water
0 unit
.5 l boiled milk (warm)
0 unit
.5 cupful sour cream
0 unit
caraway seeds
1 tsp
tblsp minced dill
1 unit
salt
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Milk Žur

Ingredients

Method

What Makes This Variant Distinct