RCI-BF.003.0033.001

Oatmeal Cookies II

Name: Oatmeal Cookies II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unit egg; ½ cup fine oatmeal; ¼ cup Sugar; 2 cups flour; ¼ cup thin cream; 2 teaspoons baking powder; ¼ cup milk; 1 teaspoon salt

Oatmeal Cookies II from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

egg
1 unit
fine oatmeal
½ cup
Sugar
¼ cup
flour
2 cups
thin cream
¼ cup
baking powder
2 teaspoons
milk
¼ cup
salt
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Oatmeal Cookies II

Ingredients

Method

What Makes This Variant Distinct