RCI-BF.002.0024.001
Healthy Waffles
I have varied the dry ingredients radically, depending on what i have around the house. When I don't
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- rolled oats (can be toasted first by putting thin layer in pan and baking at 350 °F for 15 – 20 minutes½ cupor until lightly toasted)
- pack rapid-rise yeast1 unit
- sugar1 tbsp
- oat bran3 tbsp
- non-fat dry milk powder2 tbsp
- cornmeal½ cup
- whole wheat flour¾ cup
- baking soda¼ tbsp
- wheat germ3 tbsp
- skim milk¾ cup
- egg whites2 unit
- dark molasses¼ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)