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RCI-BF.001.0770.001

Carrot Hashbrowns

.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • carrots
    coarsely grated
    4 large
  • Potato
    finely grated and squeezed of all liquid
    1 unit
  • flour
    1/4 cup
  • Equivalent of one egg in egg replacer (see Substitutions section)
    1 unit
  • sea salt and pepper to taste
    1 unit
  • olive oil
    2 tbsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)