RCI-BF.001.0738.001
Fat-free Knaidlach
Yield: 10 or so
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- eggs (separated)3 unit
- salt½ tsp
- matzo meal¾ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)