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RCI-BF.001.0481.001

Boniatillo

Sweet potato paste. Makes 6 to 8 servings

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • Cuban white sweet potatoes
    peeled and cut into lg Chunks
    lb
  • water
    2 cup
  • sugar
    2 cup
  • cinnamon stick
    1 unit
  • peel of 1 lime
    white pith removed
    1 unit
  • egg yolks
    lightly beaten
    3 large
  • dry sherry
    ¼ cup
  • ground cinnamon for garnish
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)
Boniatillo — RCI-BF.001.0481.001 | Recidemia