RCI-BF.001.0255.001

Crunchy Topped Potato Soufflé

Name: Crunchy Topped Potato Soufflé
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 3 cups mashed cooked sweet potatoes; 1 cup granulated sugar; ½ teaspoon salt; 2 unit eggs beaten; 2½ teaspoons melted butter; ½ cup milk; 1 teaspoon vanilla

This recipe came from the Hartman Estate Sale. It was obtained it as part of the purchase of the Fam

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

mashed cooked sweet potatoes
3 cups
granulated sugar
1 cup
salt
½ teaspoon
eggs beaten
2 unit
melted butter
2½ teaspoons
milk
½ cup
vanilla
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Crunchy Topped Potato Soufflé

Ingredients

Method

What Makes This Variant Distinct