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RCI-BF.001.0001.001

Cottage Cheese Eggs

Breakfast

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • eggs
    2 unit
  • cottage cheese (small curd 4% milkfat)
    2 tablespoons
  • Mexican seasoning or chili powder)
    1 teaspoon

Method

1
Preheat a large metal or non-stick skillet to medium heat.
2
Whisk eggs and cottage cheese together in a small bowl; place in skillet.
3
Sprinkle Mexican seasoning on eggs (to taste).
4
As eggs begin to cook, start folding them together, turning as needed, until done cooking.