Whipped Cream

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  • Difficulty: Easy
  • Time Required: less than 15 minutes



  1. Begin with thoroughly chilled cream.
  2. Chill mixing bowl and beaters.
  3. Whip the cream on medium speed.
  4. Add sugar (2 tablespoons to ¼ cup granulated) and any flavorings while whipping cream.
  5. Cream is whipped when soft peaks form.


  • For vanilla-flavored whipped cream, add 1 teaspoon of vanilla extract.
  • For chocolate-flavored whipped cream, add 2 tablespoons cocoa with 2 tablespoons of sugar.
  • For coffee-flavored whipped cream, add 2 teaspoons instant coffee granules and 2 tablespoons sugar.
  • One teaspoon to 1 tablespoon of your favorite liquor and liqueur flavors work as well.