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  • Contributed by [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group] * ½ teaspoon ground [[sage]]
    614 bytes (70 words) - 16:46, 15 July 2012
  • * 1/4 cup fresh [[sage]] # Finely dice the [[garlic]]. Chop the [[parsley]], [[sage]], and [[basil]].
    1 KB (184 words) - 16:46, 15 July 2012
  • [[Category:Holiday Recipes]] [[Category:Thanksgiving Recipes]] * 2 1/2 tsp thinly sliced fresh sage
    678 bytes (95 words) - 18:09, 9 May 2012
  • {{recipesummary|Meat recipes|8|Prep 30 minutes<br> Bake 1 hour|3|[[Image:Cornish_pasty_-_cut.jpeg|350px] *These fillings are from the recipe book; 'Cornish Recipes, Ancient & Modern', referenced in the notes.
    5 KB (763 words) - 08:39, 3 November 2012
  • * ½ teaspoon ground [[sage]] ...[[pecans]], [[apricots]], [[raisins]], [[parsley]], [[salt]], [[thyme]], [[sage]] and [[pepper]]; cook until thoroughly heated.
    1 KB (119 words) - 17:35, 15 July 2012
  • * 2 tsp [[Sage]] # Add the [[apricot]], [[rosemary]], [[sage]] & [[parsley]] & saute just until heated through.
    1 KB (168 words) - 17:35, 15 July 2012
  • * ¼ teaspoon dried [[sage]] leaves ...uts]], [[apricots]], [[pine nut]]s, [[raisins]], [[parsley]], [[thyme]], [[sage]], [[salt]], [[pepper]] and broth in large bowl; turn into greased 2-quart
    1 KB (131 words) - 17:35, 15 July 2012
  • * garlic, sage, black pepper, kosher salt, thyme [[Category:Chicken Recipes]]
    1 KB (172 words) - 07:02, 14 July 2012
  • * ½ teaspoon dried [[sage]] crushed # Evenly sprinkle [[sage]] and [[pepper]] over vegetables and pour broth over dish.
    1 KB (186 words) - 07:03, 14 July 2012
  • * 1 tsp each [[sage]], [[curry powder]] [[Category:Basil Recipes]]
    2 KB (230 words) - 07:04, 14 July 2012
  • * [[sage]] [[Category:Jelly Recipes]]
    1 KB (152 words) - 07:11, 14 July 2012
  • * ¼ teaspoon dried [[sage]] # Add carrot, celery, and sage.
    1 KB (155 words) - 06:48, 14 July 2012
  • * ¼ tsp [[sage]] [[Category:Burger Recipes]]
    828 bytes (103 words) - 06:48, 14 July 2012
  • ...h.gov/health/public/heart/other/ktb_recipebk/ Keep the Beat: Heart Healthy Recipes] by the National Heart Lung and Blood Institute, public domain government r * 1 tsp dried [[sage]]
    2 KB (231 words) - 06:48, 14 July 2012
  • * 4 – 5 [[sage]] leaves # Heat the [[oil]] in a pan, add the [[sage]] leaves, peeled [[garlic]] and a pinch of [[pepper]] and sauté for 2–3
    1 KB (146 words) - 06:48, 14 July 2012
  • * Contributed by [http://groups.yahoo.com/group/catsrecipes/ Cat's Recipes Y-Group] * ½ cup freshly ground [[sage]]
    2 KB (341 words) - 06:49, 14 July 2012
  • * 4 [[sage]] leaves ...later: strain the beets from this liquid, place in a food processor with [[sage]] leaves (stems removed).
    2 KB (344 words) - 06:50, 14 July 2012
  • 1/4 teaspoon sage or bell seasoning * [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group]
    2 KB (331 words) - 18:03, 11 April 2012
  • * 1½ tbsp fresh [[sage]], crumbled finely '''or''' 1 tbsp ground [[sage]] [[Category:Sage Recipes]]
    984 bytes (135 words) - 08:02, 14 July 2012
  • 1/2 tsp. sage season (opt.) * [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group]
    659 bytes (97 words) - 18:05, 11 April 2012

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