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  • [[Category:American Recipes]] [[Category:Cheese Recipes]] [[Category:Pasta Recipes]] ...ead of just cheddar, we put in Fontina, mascarpone, Gruyere, cream cheese, and Swiss.
    1 KB (182 words) - 12:45, 9 May 2012
  • * 250g macaroni pasta. * ¾ cup grated fresh Parmesan or [[Feta Cheese|Feta cheese]]
    3 KB (465 words) - 17:32, 9 May 2012
  • * 6 ounces [[macaroni]] * ¼ cup grated [[Parmesan cheese]]
    1 KB (135 words) - 16:51, 15 July 2012
  • * 1 lb. elbow macaroni * 24 oz. cheddar cheese
    2 KB (260 words) - 07:02, 14 July 2012
  • ...ta this way. The creamy testure of the sauce goes best with Penne Pasta or Macaroni, although you can try making this with fusilli or fettucini. * 300 g [[penne]] pasta '''or''' [[macaroni]]
    3 KB (451 words) - 07:05, 14 July 2012
  • * 9 oz (2¼ cups) uncooked [[macaroni]] * 6 oz (1½ cups) shredded [[American cheese]]
    1 KB (163 words) - 06:49, 14 July 2012
  • # Toast [[flour]] and [[yeast]] in a pan until they smell nutty. # Add marg and stir til bubbly.
    773 bytes (103 words) - 08:04, 14 July 2012
  • ...user:Drimble Wedge|Drimble Wedge]][[Category:Chocolate]][[Category:Dessert Recipes]] ...when I was a kid, it's very easy (he can't cook) and it tastes fantastic, and has a very fudgey texture:
    2 KB (283 words) - 17:20, 11 July 2012
  • CROCK POT MAC & CHEESE (HEART-ATTACK 2 cups elbow macaroni
    482 bytes (73 words) - 18:06, 11 April 2012
  • ...Smiles From The Lr at [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] * 3 cups shredded [[mozzarella]] cheese
    2 KB (247 words) - 09:51, 15 July 2012
  • ...ub_Interface/Eating_Hints/burgercass.html Cheesy Hamburger Casserole] from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institu * 1 cup [[macaroni]], uncooked
    1 KB (157 words) - 11:15, 15 July 2012
  • * ¾ cup elbow [[macaroni]] # Cook macaroni according to package directions.Drain.
    830 bytes (102 words) - 10:49, 15 July 2012
  • ...ls. Top with 6 slices toasted French bread. Sprinkle with 1/4 cup Parmesan cheese. Serves 6 Source: My Old Recipes
    522 bytes (72 words) - 18:10, 11 April 2012
  • * 1½ lb [[provolone]] cheese, diced * 1 pkt (12 oz.) medium [[macaroni]] shells, cooked
    933 bytes (109 words) - 10:49, 15 July 2012
  • From Menu and Recipes Week 8/19/07 * 12 oz [[processed cheese|processed cheddar cheese]] cut into cubes
    1 KB (191 words) - 11:24, 15 July 2012
  • * 1 package package [[macaroni]], cooked and drained * 1½ pounds [[ground beef]], browned and drained
    1 KB (137 words) - 11:10, 15 July 2012
  • * <ref>"Healthy Recipes for Diabetic Friends Y-Group" http://health.groups.yahoo.com/group/Healthy_ * 8 ounces Dreamfields® [[macaroni|elbows]]
    1 KB (179 words) - 06:47, 14 July 2012
  • {{recipesummary|Fish recipes|8|1 hour+|2}} * 1 8-[[Ounce|ounce]] package [[Macaroni|macaroni]]
    1 KB (147 words) - 14:35, 10 May 2012
  • ...c)|pages=042-043}}</ref><ref>{{cite journal|url=http://www.tasteofhome.com/recipes/French-Vegetable-Soup-with-Pistou |title= |year=|pages=|publisher=Original * 3 ounces elbow macaroni
    2 KB (297 words) - 15:25, 9 February 2013
  • * 1 bunch of fresh [[Asparagus|asparagus]], trimmed and chopped * 3 tablespoons of [[Parmesan Cheese|Parmesan cheese]], grated
    3 KB (421 words) - 13:57, 9 May 2012

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