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This is a great snack for the finetaster, not just a snack, it takes a bit of time to prepare but makes it all up with the result ! Enjoy !


2 large onions 1 lb. Ground Beef 1 cup chopped celery 1 can boiling water 2 med. potatoes ½ cup long grain rice 1 can tomato soup salt and pepper


Peel onions and slice over bottom of 2 quart casserole. Sprinkle with salt and pepper. Slice potatoes over onions. salt and pepper. Pat ground Beef over. Sprinkle with salt and pepper. Put rice on next, followed by celery. Mix soup and water together. Pour over top. Bake, covered, in 350 degree oven for 2 hours. Yield 4 servings.

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