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== Description ==
Fruit Compote with Lichee Nuts

== Ingredients ==
* 1 cup fresh [[pineapple]], cut in 1-inch dice
* 1 cup [[cantaloupe]], cut in ½-inch dice
* 1 cup [[oranges]], peeled and very thinly sliced
* ½ cup [[strawberries]], sliced.
* ½ cup canned [[litchi nut|lichee nuts]]
* ½ cup [[granulated sugar|sugar]]
* ½ cup [[water]]
* ¼ tsp [[salt]]
* 2 tbsp [[lemon juice]]
* [[vanilla extract|pure vanilla extract]]

== Procedures ==
# In a 2-quart glass or china bowl: combine: 1 cup fresh [[pineapple]], cut in 1-inch dice, 1 cup [[cantaloupe]], cut in ½-inch dice, 1 cup [[oranges]], peeled and very thinly sliced and ½ cup [[strawberries]], sliced.
# Mix the fruits so that they are well blended.
# Pour ½ cup canned [[litchi nut|lichee nuts]] across top of fruit.
# In a 1-pint saucepan: combine: ½ cup [[granulated sugar|sugar]], ½ cup [[water]], ¼ tsp [[salt]] and 2 tbsp [[lemon juice]].
# Bring to a boil and boil hard for 1 minute.
# Add 2 tbsp [[vanilla extract|pure vanilla extract]] to the syrup.
# Pour the piping hot syrup over the fruit.
# Chill in refrigerator for 1 hour.
# Fill a small cruet or sprinkler bottle with [[vanilla extract|pure vanilla extract]].
# Bring the salad to the table in the bowl along with the cruet of [[vanilla]].
# Fill individual compote dishes with the fruit.
# Sprinkle a few drops [[vanilla]] over the fruit as it is being served.

[[Category:Cantaloupe Recipes]]
[[Category:Fruit Salad Recipes]]
[[Category:Ghanaian cuisine]]
[[Category:Salad Recipes‏‎]]
[[Category:Litchi Recipes]]
[[Category:Orange Recipes]]
[[Category:Pineapple Recipes]]

[[Category:Strawberry Recipes]]