Difference between revisions of "Romaine, Pear and Blue Cheese Salad"

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[[Category:Salad Recipes]]
 
[[Category:Salad Recipes]]
[[Category:Cathy's Recipes]]
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[[Category:North American cuisine]]
 
[[Category:Romaine lettuce Recipes]]
 
[[Category:Romaine lettuce Recipes]]
 
[[Category:Spinach Recipes]]
 
[[Category:Spinach Recipes]]

Revision as of 13:11, 31 March 2012

Description

Blue Cheese Pear Salad [1] a light satisfying and quick salad.

Ingredients

Citrus dressing

Directions

Combine Citrus dressing ingredients in a containter with a lid, then shake. Clean and chop/rip romaine lettuce leaves as desired. Cut off stems from spinach and add to bowl of lettuce. Rinse and drain artichoke hearts. Dry and cut, then add to leaves Slice pears and add to bowl. Crumble blue cheese over salad bowl, then toss with the dressing.


References