Orange Cream

From Recidemia
Revision as of 18:09, 29 June 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search

Description

Makes 10 servings

Ingredients

Procedures

  1. Combine syrup from orange segments, orange juice and enough water to make 2 cups.
  2. Add orange peel, rice and Sugar. Cook over medium heat until rice is thick and creamy, about 30 minutes, stirring occasionally.
  3. Remove from heat; stir in orange liqueur and vanilla.
  4. Chill until mixture begins to set. Stir in 1 cup whipped cream and half of the orange segments.
  5. Spoon into serving dishes; top with remaining 1 cup whipped cream and orange segments.