Frozen Barcelona

From Recidemia
Revision as of 19:35, 1 April 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Recipes that need photos" to "")
Jump to: navigation, search

Description

Contributed by The Bartending School

Ingredients

Directions

  1. Combine ingredients in a blender with three-quarters of a cup of crushed ice.
  2. Pour into a London dock or sherry glass, garnish with a light dusting of cinnamon, and serve.


References