View source for Broiled Teriyaki Catfish with Wasabi Cucumber Salad

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== Description ==
A [[Catfish]] recipe. 
* Serves 4

== Ingredients ==
* 3 tablespoons [[teriyaki sauce]]
* 1½ teaspoons [[wasabi]] powder
* 1 teaspoon [[rice vinegar|rice wine vinegar]]
* 2 medium [[cucumber]]s, peeled, seeded and chopped
* ⅓ cup fat-free [[sour cream]]
* 4 U.S. farm-raised [[catfish]] fillets

=== Garnish ===
* [[cilantro]] leaves 

== Procedures ==
# Preheat broiler.
# For the teriyaki marinade, stir together the teriyaki sauce, [[wasabi]] powder, and [[rice vinegar|rice wine vinegar]] in a small bowl.
# Set marinade aside for 10 minutes to allow flavors to blend.
# For the [[cucumber]] mixture, stir together 1 tablespoon of the teriyaki marinade with the [[cucumber]] in a medium bowl; add [[sour cream]].
# Set aside.
# Brush both sides of the [[catfish]] fillets with remaining teriyaki marinade, and place on an oiled baking pan.
# Broil about 4 inches from heat for about 7 minutes.
# Remove from heat.
# Top the broiled fillets with [[cucumber]] mixture.
# Garnish generously with [[cilantro]] leaves.
# Serve with steamed [[green bean]]s.

[[Category:Cucumber Recipes]]
[[Category:Easy catfish Recipes]]
[[Category:Ethnic catfish Recipes]]
[[Category:Green bean Recipes]]
[[Category:Grilled or broiled catfish Recipes]]
[[Category:Low-carb catfish Recipes]]
[[Category:Rice vinegar Recipes]]
[[Category:Wasabi Recipes]]