Strawberry Applesauce Gelatin
Description
Serve as a dessert or instead of jam with a bran muffin.
- Serves 4
Ingredients
- 3 oz pkg. strawberry flavored gelatin
- 1½ cup boiling water
- 1 cup unsweetened applesauce
Procedures
- Dissolve sugar-free gelatin in boiling water, refrigerate until lukewarm and then add the applesauce.
- Pour into 4 individual dishes and refrigerate until firm.
Nutritional information
For ¼ recipe:
- 35 calories | 7 g carbohydrate | protein and fat negligible | 56 mg sodium
- ½ fruit exchange
