Ibiharage

From Recidemia
Jump to: navigation, search

Description

Fried beans

Ingredients

Procedures

  1. Drain beans.
  2. Sauté onions and garlic in hot oil until onions are transparent and soft.
  3. Add beans, chilies, and salt.
  4. Continue sautéing about 5 minutes more.

Variation

  1. Dried beans may be used.
  2. Soak 1 cup beans overnight.
  3. Simmer until tender.
  4. Drain.