Hour Fruit Salad

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Hour Fruit Salad



  1. Heat eggs, Sugar, vinegar, pineapple juice, margarine, and salt just to boiling.
  2. Cool.
  3. Beat heavy cream in chilled bowl .
  4. Fold into chilled mixture.
  5. Drain the cherries and pineapple.
  6. Cut the oranges into small chunks.
  7. Gently toss the prepared whipped cream dressing and the cherries, pineapples, oranges, and mini marshmallows.
  8. Cover and refrigerate any remaining salad.

See also