Crockpot Triple Chocolate-covered Peanut Clusters

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Description

Clusters may be frozen up to 1 month From "Catsrecipes Y-Group"[1]

  • Source: Southern Living 2007 Sweet Endings
  • Make Ahead & Freezable | Prep: 15 minutes | Cook: 2 hr
  • Makes 5 pounds or about 60 clusters

Ingredients

Procedures

  1. Combine first 5 ingredients in a 3½ – 4 qt slow cooker.
  2. Cover and cook on low 2 hours or until melted.
  3. Stir chocolate mixture.
  4. Add cashews and vanilla, stirring well to coat cashews.
  5. Drop nut mixture by heaping tablespoonfuls onto wax paper.
  6. Let stand until firm.
  7. Store in an airtight container.

References

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group