Baltimore Eggnog

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From Recipes Wiki—original source of recipe, licensed under the GNU Free Documentation License

  • Serves: 1 (measurements in parentheses will make about 30 servings)



  1. Shake with ice, and strain into a collins glass or a highball glass.
  2. If heavy cream is used, you may want to top the drink with milk.
  3. Dust the surface with lots of nutmeg.