Apple Crisp

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Apple crisp[1][2] is a quick easy warm treat.


  • 4 cups sliced tart apples (~4 medium)
  • 2/3 cup packed brown sugar
  • 1/2 cup all purpose flour
  • 1/2 cup oats
  • 3/4 tsp ground cinnamon
  • 3/4 tsp ground nutmeg
  • 1/3 cup margarine or butter, softened


Preheat oven to 375 degrees F. Grease a square baking pan, place apples inside pan. Combine all other ingredients, mix and pour over apples. Bake for ~30 minutes, apples will be tender and toppings will be golden brown.


  1. Country Woman. Taste of Home. 2001. pp. 6. 
  2. Crocker, Betty (1979). Betty Crocker's Cookbook New and Revised Edition. Golden Press/New York Western Publishing Company, Inc.. pp. 260. ISBN 78-52003.