Difference between revisions of "Watermelon Frozen Slushy"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
m (Text replace - "Directions" to "Procedures")
 
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* [[lemon juice|lemon]] or [[lime juice]] to taste
 
* [[lemon juice|lemon]] or [[lime juice]] to taste
  
== Directions ==
+
== Procedures ==
 
# Purée frozen chunks of watermelon in a food processor until smooth.
 
# Purée frozen chunks of watermelon in a food processor until smooth.
 
# Add sugar and lemon or lime juice to taste, process to blend.
 
# Add sugar and lemon or lime juice to taste, process to blend.

Latest revision as of 13:17, 28 June 2012

Description[edit]

Contributed by Catsrecipes Y-Group

Ingredients[edit]

Procedures[edit]

  1. Purée frozen chunks of watermelon in a food processor until smooth.
  2. Add sugar and lemon or lime juice to taste, process to blend.
  3. Serve immediately.

References[edit]