Diabetic-friendly Bark Candy

From Recidemia
Revision as of 13:17, 15 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search

Ingredients

Procedures

  1. In the top of a double boiler, melt coating over hot, not boiling, water.
  2. Add cereal and seeds.
  3. Blend together thoroughly, then pour onto waxed paper and spread thinly.
  4. Let stand until firm.
  5. Break into pieces.