Pistou I
Revision as of 05:35, 31 March 2011 by Game widow (talk) (Created page with "== Ingredients == * 10 cloves of garlic * 1 bunch of basil leaves * half a cup of extra virgin olive oil * dash of salt * ¼ cup of Parmegiano Reggiano == Di...")
Ingredients
- 10 cloves of garlic
- 1 bunch of basil leaves
- half a cup of extra virgin olive oil
- dash of salt
- ¼ cup of Parmegiano Reggiano
Directions
- Crush 10 cloves of garlic using a garlic press and place in a bowl suitable to be used as a pestle.
- Cover with a dash of salt attempt to remove the basil stems as much as possible.
- Chop the leaves into a julienne.
- Stir and crush into a combination using an ice scream scoop in the bowl, slowly adding the olive oil continue to stir in the Parmegiano until everything is well mixed.
