Romanian Cheese Soup
Revision as of 05:37, 5 March 2011 by Game widow (talk)
Description
In Romanian: Supa cu brinza
Ingredients
- beef or poultry soup
- 3 tablespoons grated sheep's cheese
Directions
- Grate the cheese in the the soup bowl and pour the hot, strained soup on top.
- Serve with croutons.
