Caribbean Catfish

Description

A Catfish recipe.

Ingredients

• 2 - 4 U.S. farm-raised catfish fillets
• Caribbean or jerk seasoning

Directions

1. Sprinkle Caribbean or jerk seasoning on a catfish fillet and let sit for five to ten minutes.
2. Preheat a grill or grill pan.
3. Carefully place the fillets in the pan and cook for two to three minutes on each side.