Barbados Shrimp with Raspberry Sauce
Description
Ingredients
- Steamed, chilled, lg. Shrimp (enough for 4 to 5 persons)
- 1 container frozen raspberries, pureed with 3 tbsp. triple sec
- black olives
- tomato
- kiwi or cantaloupe
- lettuce
- Fresh raspberries
Directions
- Arrange lettuce on a small plate.
- Place 4 to 5 Shrimp, an olive, slice of kiwi or cantaloupe, slice of tomato and several fresh raspberries on top of lettuce.
- Drizzle raspberry sauce over each.
