Carne Adobada

Description

Spiced spareribs

• Contributed by Catsrecipes Y-Group
• Source: Come Into the Kitchen
• Serves 4 to 6

Ingredients

• 3 pounds loin cut spareribs
• 4 tbsp chili powder
• 4 cloves garlic, crushed
• 2 tbsp oregano
• 3 tbsp salt
• 4 tbsp vinegar
• 2 tbsp water

Directions

1. Trim fat from meat.
2. Combine seasonings and water to make a paste.
3. Add a little more water if needed.
4. Rub mixture over meat, coating evenly.
5. Marinate in a closed container at least 24 hours, refrigerated.
6. Place ribs in a baking dish and bake 1 hour at 350°F or until tender.
7. Variation: barbecue ribs over medium coals, turning often, for 45 minutes to 1 hour.