Dark Chocolate Mousse

Description

Ingredients

• 1 pound soft tofu
• 1/2 cup cocoa powder
• 1/4 cup carob powder
• 6 tablespoons granulated sugar
• 1/4 cup soy milk

Directions

Combine all the ingredients in a blender or food processor and purée until creamy. Pour the mousse into six individual dessert bowls and chill.