Blueberry Cake

Description

Contributed by World Recipes Y-Group

Ingredients

• 1 yellow cake mix (2 layer)
• 1 package cream cheese, 8 ounces, room temperature
• ½ cup vegetable oil
• 3 eggs
• 1 can blueberries, drained (15 oz)
• 2 teaspoons vanilla

Directions

1. Combine cake mix, cream cheese, oil, and eggs; mix well.
2. Add blueberries and vanilla; stir until well combined.
3. Pour into a greased and floured tube pan.
4. Bake at 350°F for about 45 minutes, or until done.
5. Dust with confectioner's sugar.